Devices & Accessories
Schoko-Mocca-Torte
Prep. 1 h
Total 9 h 30min
16 Stücke
Ingredients
Mocca-Milch
-
Milch850 g
-
Kaffeebohnen100 g
Schokoladenboden
-
Eier getrennt3
-
Salz1 Prise
-
Vollmilch-Kuvertüre in Stücken50 g
-
Butter in Stücken50 g
-
Zucker170 g
-
Eier2
-
Mehl150 g
-
Speisestärke50 g
-
Backpulver1 TL
-
Kakao20 g
Mocca-Creme und Fertigstellung
-
Puddingpulver, Sahne-Geschmack2 Pck.
-
Zucker100 g
-
Butter weich, in Stücken250 g
-
Schwarzer Johannisbeerlikör60 g
-
Schwarze Johannisbeerkonfitüre130 g
-
Schokolade z.B. Kaffee-Sahne-Schokolade50 g
Difficulty
advanced
Nutrition per 1 Stück
Protein
6 g
Calories
1660 kJ /
396 kcal
Fat
22 g
Fiber
1.3 g
Carbohydrates
43 g
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THERMOMIX® Magazin 9/2017
44 Recipes
Germany
Germany
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